Cheddar Crispies

• 110g plain flour
• 1/2 tsp salt
• 110g butter, chilled and cut into cubes
• 110g mature cheddar cheese grated
• 25g rice cereal
• sesame seeds and poppy seeds to garnish
• freshly ground black pepper

Pre heat over to 180 ℃.

Mix flour, salt and pepper together in a bowl. Rub in butter. Add cheese and rice cereal.

Place spoonfuls of mixture onto baking tray. Sprinkle with seeds.

Bake for 15-20 minutes.